Fish Special
Friday
March 20th
Catch of the Weekend! | PACIFIC RED SNAPPER – Grilled and Served over Mediterranean Linguine with Artichoke Hearts, Sun-dried Tomatoes, Red Onions, and Kalamata Olives. Tossed in a Lemon Brown Butter sauce and finished with fresh Lemon Oil and crumbled Feta Cheese. | Catch it before it’s Gone!