Chases About Me Blurb

The Charred Legacy: A Family's Passion for Fire-Kissed Flavor in La Verne

Nestled in the heart of La Verne, California, lies a haven for meat lovers and fire-kissed flavor: Chase's La Verne. But this isn't just any steakhouse; it's a family legacy built on passion, tradition, and the unwavering pursuit of culinary excellence. We began Chase's La Verne with a concept to create pure, elegant, casual plates of delicious fare. Our "guests" are our COMMUNITY so we go the extra mile.

We grow many of our own herbs and veggies for our kitchen as well as for our bar. We ship in the freshest fish that is put on a plane to us within a day of being caught. We search to find exceptional meats around the world. But the true star of our show is, without a doubt, our wood fire grill. This handcrafted behemoth is the centerpiece of our kitchen, and its flames imbue every dish with a unique smoky flavor that is simply unmatched. AND we fire our food over 200 year old red oak from California's Central Coast, prepared with simple yet exacting chef driven technique.

But Chase's La Verne is more than just a place to eat; it's a place to gather, to connect, and to create lasting memories. It's a place where families come together to celebrate special occasions, friends catch up over laughter and good food, and couples enjoy a romantic evening under the warm glow of our fireplace. (We were even voted "Best Date Night" by our community members for 2023!)

So, if you're looking for a dining experience that is as warm and inviting as it is delicious, we invite you to join us at Chase's La Verne.

We look forward to welcoming you to our table!